Jackies On Vincent

Top Sellers

55. Special Fried Rice

Scrambled eggs, Spanish chorizo, BBQ pork, Asian greens, house XO sauce.

$16.50

29. Local Honey Chicken

Tender chicken fillet, lightly battered with local honey.

$19.00

Steamed Rice (Per Serve)

$5.00

2. House Beef Dim Sim (2 Pcs)

200grams per serve

$7.00

3. Vegetarian Curry Spring Roll (3 Pcs)

$8.50

10. Small Serve Of Mixed Dumplings (7 Pcs)

$11.00

Feed me Jackie at Home for 2 people

Please allow 30 minutes for cooking.

STARTERS

1. Prawn Cracker (Per Bag)

$3.50

2. House Beef Dim Sim (2 Pcs)

200grams per serve

$7.00

3. Vegetarian Curry Spring Roll (3 Pcs)

$8.50

4. Chicken Skewers With Satay Sauce (3 Pcs)

$9.50

5. Scallop Wonton With Peanut Chilli Sauce (5 Pcs)

$11.50

SOUP

6. Chicken And Sweet Corn Soup

Roast chicken, sweet corn, eggs and peas.

$16.00

7. Tom Yum Noodle Soup

Roast chicken, vermicelli noodles and vegetables.

$20.00

8. Chicken Prawn Dumpling Soup (7 Pcs)

Housemade chicken prawn dumpling soup with chicken broth. Rice noodle and veggie.

$20.00

9. Hot And Sour Soup

BBQ pork, eggs, veggies ad ham.

$16.00

HANDMADE DUMPLINGS

12 Pcs. Traditionally hand made daily in the house.

10. Small Serve Of Mixed Dumplings (7 Pcs)

$11.00

11. Chicken, Prawn And Spring Onion (12pcs Pan-Fried)

$18.50

12. Pork, Ginger And Wombok (12pcs Pan-Fried)

$16.50

14. Shiitake Mushroom, Beans And Veggies (12pcs Pan-Fried)

$16.50

15. A Dozen House Mixed Fried Dumplings

$17.50

GOURMET ASIAN NOODLE

Cooked to order fresh from the wok.

16. Char Kwai Teow

Stir-fried thick rice noodle with eggs, BBQ pork and market vegetable in sweet dark soy sauce.

$18.00

17. Honey Soy Noodle

Thick noodle stir-fried with chicken fillet & Asian greens in honey soy sauce.

$17.50

18. Teriyaki Chicken Noodle

Thick noodles, chicken &fresh vegetable in Japanese teriyaki sauce.

$17.50

19. Black Bean Beef Noodle

Thick noodle, market Asian greens with house black bean sauce.

$18.00

20. Hot And Spicy Combination

Stir-fried thin noodles with beef, chicken breast and seasonal greens cooked in sambal chill sauce.

$18.00

21. Satay Chicken Or Beef Noodle

Thick egg noodles in house-made satay sauce and fresh veggies.

$18.00

22. Hokkien Noodle

Thick noodle stir-fried with chicken fillet & Asian greens in oyster sauce.

$17.50

23. Singaporean Noodle

Thin vermicelli noodle, chicken, prawns with house satay curry sauce.

$18.50

24. Meat Lovers

BBQ pork, beef, chicken fillet with thin egg noodles, bbq and hoisin sauce.

$20.00

25. Vegetarian Fried Noodle

Thin noodle, silken tofu with seasonal greens in special soy sauce.

$16.50

CHICKEN

26. Black Bean Chicken

Lean chicken fillet, house garlic black bean sauce with market Asian greens.

$19.50

27. Mongolian Chicken

Lean chicken fillet with chef special Mongolian sauce and mixed Asian green.

$19.50

28. Sweet And Sour Chicken

Lean chicken fillet with house sweet-sour sauce and vegetables.

$19.00

29. Local Honey Chicken

Tender chicken fillet, lightly battered with local honey.

$19.00

30. Satay Chicken

Lean chicken fillet cooked with house satay sauce and fresh veggies.

$19.50

31. Lemon Chicken

Lightly battered tender crispy chicken fillet with side lemon sauce.

$19.00

32. Chilli Chicken

Lean chicken fillet with chef special chill sauce and mixed vegetables.

$19.50

BEEF

PORK

40. Sweet And Sour BBQ Pork

Shredded BBQ pork with house sweet-sour sauce and vegetables.

$19.00

41. BBQ Pork With Oyster Sauce

BBQ Pork tossed with garlic oyster sauce and Asian greens.

$19.00

42. Black Bean BBQ Pork

BBQ pork with black bean sauce and green vegetables.

$19.00

43. Honey Pepper BBQ Pork

BBQ pork with house honey and pepper sauce, beansprout and greens.

$19.00

CURRY

44. Malaysia Boneless Chicken Curry

Lean chicken fillet cooked with our own curry sauce and seasonal vegetables.

$20.00

45. Thai Style Red Beef Curry

Local lean beef strip with Thai mild curry and fresh vegetables.

$20.40

46. Slow Cooked Boneless Goat Curry

6 hours slow-cooked goat with chef special curry spices, mixed vegetables.

$24.00

47. Asian Seafood Curry

King prawns, snappers, calamari with Asian market vegetables in a mild taste.

$27.50

48. Coconut Fish Curry

Thai inspired fish curry cooked with chef special sauce and mixed vegetables.

$27.50

49. Vegetarian Curry

Curry with silken tofu, mixed Asian greens, and roasted cashew nut.

$18.50

SEAFOOD

51. King Prawns With Garlic Sauce

King prawns cooked with Asian style garlic sauce and vegetables.

$27.00

52. Coconut King Prawns

King prawns cooked with creamy coconut prawn and Asian greens.

$27.00

53. Satay King Prawns

King prawns cooked with house mild satay sauce and Asian greens.

$27.00

54. Oyster FIsh And Vegetables

Tender fish fillet cooked with garlic oyster sauce and mixed vegetables.

$27.00

FRIED RICE

55. Special Fried Rice

Scrambled eggs, Spanish chorizo, BBQ pork, Asian greens, house XO sauce.

$16.50

Small Special Fried Rice

Scrambled eggs, Spanish chorizo, BBQ pork, Asian greens, house XO sauce.

$12.50

56. Hometown Fried Rice

Scrambled eggs, poached chicken, BBQ pork with mixed vegetables.

$16.50

57. Herb Chicken Fried Rice

Scrambled eggs, herb chicken breast, market greens, light soy sauce.

$16.50

Small Herb Chicken Fried Rice

Scrambled eggs, herb chicken breast, market greens, light soy sauce.

$12.50

58. Vegetarian Fried Rice

Spring onion scrambled eggs, seasonal greens, silken tofu, mild curry sauce.

$15.50

SIDES

BIG PLATE

60. Sizzling King Prawns Chorizo With Smoky Paprika (12 Pcs)

Spanish style wok-fried King prawns and local chorizo with paprika garlic butter and white wine.

$32.50

61. Szechuan Pepper Calamari

Lightly battered calamari sprinkled with Szechuan pepper served with Asian citrus salad and chips, house chill mayo.

$26.50

62. Sesame Crusted Tasmanian Salmon Steak

Glazed with Teriyaki sauce, served with Asian greens and herb-infused Jasmine rice.

$30.50

63. Chicken Surf And Turf

Grilled breast marinated with herbs, pan-seared prawns, fresh mussels in spring onion and garlic cream sauce. Served with roast potato and seasonal vegetables.

$30.50

64. Zucchini And Chestnut Falafels (V)

Served with roasted beetroot and fetta salad, sprinkle with Dukkah spice and pomegranate molasses and Kyneton olive oil.

$25.50

65. Twice Cooked Crispy Master-Stock Pork Belly

Slow-cooked pork belly in our own master stock, finished with crispy skin and served with roast potato, Asian greens, jus.

$30.50

66. MSA Graded Porterhouse Steak

Local porterhouse cooked to medium rare served with potato mash, garlic spinach, and seasonal green. Served with pepper sauce.

$36.50

VEGETARIAN

KIDS MEALS

DESSERTS

Chinese Five Spice Sticky Date Pudding

With butterscotch sauce and vanilla ice-cream.

$11.50

Dark Chocolate And Espresso Fondant

With berry coulis and ice-cream.

$12.50

Wild Black Rice And Mung Bean Panna Cotta

With passionfuit coulis and almond crumble.

$10.50

BEVERAGES